heyyyy guys, what’s poppin?🌽 this weekend we had battle of the sweet VS savoury popcorn (details below)! The result? It was a tie. At least it was a fibre filled weekend. 😬#keepingupwiththedietitian * *
🍿Cheesy Chive Popcorn (serves 3) Ingredients: ✔️6c popcorn, plain ✔️2 tbsp olive oil ✔️¼ tsp garlic powder** ✔️1/8 tsp onion powder ✔️2tbsp chives, fresh, minced ✔️1 tbsp nutritional yeast (2 tbsp for more cheesier taste) ✔️¼ tsp chili flakes (optional - to taste) * * Place popcorn in a bowl. Heat olive oil over medium heat. Add garlic and onion powder and mix well. Pour over popcorn – mix well. Sprinkle the remaining ingredients over the popcorn and mix for an even coating. Divide into three bowls, and enjoy! * * PS: I used @bobsredmill nutritional yeast and it was 👌🏻 * * 🍿Dark Chocolate & Sea Salt Popcorn Ingredients: ✔️6c popcorn, plain ✔️ 30g dark chocolate ✔️ 1/8tsp sea salt * * Break chocolate and place in small microwaveable bowl. Heat dark chocolate for 1 minute in microwave. Remove and stir. Repeat heating at shorter intervals (i.e. 20seconds) ensuring adequate mixing between each interval. Once chocolate is of smooth consistency (melted), drizzle over popcorn. Sprinkle 1/8tsp of sea salt.